Vitamin B2 CAS NO. 83-88-5
Vitamin B2 CAS NO. 83-88-5
Vitamin B2 CAS NO. 83-88-5
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Vitamin B2 CAS NO. 83-88-5


    Vitamin B2, chemically known as Riboflavin, is a water-soluble vitamin and is of great importance to human health. Structurally, its molecule consists of an isoalloxazine ring and a ribitol side-chain. In terms of physiological functions, it is a component of many enzyme systems and mainly participates in the redox reactions in the body. It plays a crucial role in energy metabolism and can help convert food into energy. At the same time, it is significant for maintaining the integrity of the skin and mucous membranes and can prevent symptoms such as angular cheilitis and chapped lips. In terms of food sources, it is commonly found in dairy products, meat, and green leafy vegetables. Its property is relatively stable, but it is easily decomposed under light, especially ultraviolet light, so it is necessary to store it away from light








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